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How to use Dabur Lavan Bhaskar Churna:
1/4 to 1/2 teaspoonful (1 to 3gm) with meals, twice a day. Avoid : Oil, Chillies and Heavy food.
Ingredients of Dabur Lavan Bhaskar Churna:
Coriandrum sativum , Piper longum root, Cinnamomum tamala, Garcinia pedunculata, Cuminum cyminum, Zingiber officinale, Cinnamomum zeylanicum, Elettaria cardamomum, Piper nigrum.