Nagarjuna Chandaanaadi Thailam - 200 ML

Nagarjuna Chandanaadi Thailam / Chandanaadi Tailam / Chandanaadi Oil

Nagarjuna Chandaanaadi Thailam is a natural coolant oil used to relieve burning sensations and dizziness. It is used to apply as hair oil and also used for whole-body massage. It is used for internal administration in cases of bleeding diseases, gout, and heavy menstrual bleeding. 

Key Ingredients of Nagarjuna Chandanadi Thailam:

• Prapaundarika (Lotus variety)
• Manjishta (Rubia cordifolia)
• Dhataki (Woodfordia fruticosa)
• Padmakeshara (Lotus stamen)
• Kumuda (Nymphaea stellate)
• Utpala (Nelumbo nucifera)
• Shaluka (Blue lotus stalk)
• Mrinala
• Bisa (Lotus stalk)
• Padmaka (Prunus puddum), Ananta (Hemidsemus indicus), Kusha (Desmostachya bipinnata), Kasha (Saccharum spontaneum), Ikshu (Sugarcane, Saccharum officinarum), Kshirishrunga (Lilium polyphyllum), Valkala (Buchanania latifolia), Yashtimadhu (Glycyrrhiza glabra), Priyala (Buchanania lanzan), Parushaka ( Phoenix pusilla), Rasanjana (Berberis aristata), Ashoka (Saraca indica), Mrudveeka (Raisin), Shatavari (Asparagus racemosus), Tanduleeyaka (Amaranthus spinosus L), Tila taila (sesame oil), Chandana (Santalum album), Udichya (Pavoniaodorata), Nalada (Nardostachys jatamansi), Dhatri (Amla, Emblica officinalis), Yasthyahva (Licorice, Glycyrhiza glabra), Sariva (Hemidesmus indicus) and Bala (Sida cordifolia)

Key Benefits of Nagarjuna Chandanadi Tailam:

• It is beneficial for dizziness, nasal bleeding
• It is useful for psychosis
• It can also be used for massage

Directions For Use of Nagarjuna Chandanadi Tail:

• Used for nasal installation in a dose of 2 – 8 drops
• A dose for internal administration: 2 – 3 ml, once or twice a day, before food with warm water
• It is also used for massage
• Or as directed by an ayurvedic doctor