Nagarjuna Dasamoolam Kashayam - 200 ML

Nagarjuna Dasamoolam Kashayam / Dasamoolam Kadha / Dasamoolam Syrup

• Dashmul Kashaya is a very famous Ayurvedic medicine in liquid form.
• It is also known as Dashamoola Kashaya, Dashmul Kashaya etc.
• It is widely used in the treatment of inflammatory conditions.

Ingredients of Nagarjuna Dashmul Kashaya / Dashmul kadha

• Dashamoola – group of ten herbs
• Bilva – Aegle marmelos
• Agnimantha – Premna mucronata
• Shyonaka – Oroxylum indicum
• Patala – Stereospermum suaveolens
• Gambhari – Gmelina arborea
• Brihati – Solanum indicum
• Kantakari – Solanum xanthocarpum
• Gokshura – Tribulus terrestris
• Shalaparni – Desmodium gangeticum
• Prishnaparni – Uraria picta

Benefits of Nagarjuna Dashmool Kashaya / Dashmool Kadha

• It is used in the Ayurvedic treatment of pain in flanks, fever, bronchitis, cough with sputum.
• Important in vata, kapha, cough, asthma and catches.

Dosage of Nagarjuna Dashmulam Syrup / Dasamulam Kashayam

• The dose is 12 – 24 ml, before food, at about 6 am and 6pm or as directed by Ayurvedic doctor.
• It is usually advised to add equal amount of water to the kashayam.
• It is advised to have a long pepper along with this medicine.